Arabic language teacher Aziz* from Syria started a master’s degree in the UK in 2010 and had to apply for refugee status upon finishing his studies. He has not been back home ever since. In this second part of the interview, Aziz shares his recommendations on the asylum process in the UK, drawing from his personal experience and work with other refugees.
The importance of language
Aziz has been living in the UK since 2010 and has a love for languages. “During my studies, I was helping friends who were studying Arabic. They found it useful and I enjoyed it. After I was granted refugee status, I decided to pursue a career in teaching – first freelance and now full time.”
Continue reading “When a refugee becomes a teacher”
A.* is an independent woman. First, she worked in the family business in Syria. After that, she went to Greece and established a life for herself there. But with a change of rules came a change of place. A. now lives in London, has recently received her refugee status and is eagerly looking for a job.
Successful in Greece
According to A., people from Syria didn’t use to travel much abroad before the war. “In Syria, we have everything – mountains, deserts, rivers, sea, history. When I was younger, I visited all cities in Syria. They each have their own beauty, even though many of them are destroyed now.” Having great beauty at home didn’t prevent A. from moving abroad, though. “I wanted to experience the Western way of life. I was really keen on doing so and applied for a visa ten years in a row.”
Continue reading “After Decade in Greece Not Welcome Anymore”
One rarely meets people who can incite others with their strength and zeal for life. Sally Ghannoum is such a person. One year and a half after her arrival in Belgium, she managed to establish a Syrian restaurant with the help of dozens of new friends.
We met at Dilbi Falafel in Antwerp while savouring the tasty cuisine. It soon became clear that Sally had more to offer than just oriental dishes. One could refer to her as the embodiment of successful integration.
In the heart of the Arabic neighbourhood
Dilbi Falafel is not exactly a business you’ll stumble upon, but there has been a steady growth of customers through word of mouth. It’s located at Diepstraat 60, about a ten minute walk from the train station of Antwerp. Suppressing my first impulse of entering the shopping street (known as ‘De Meir’), I made my way towards the Arabic neighbourhood. Sally dreams about a big restaurant at ‘de Groenplaats’, but for the moment she settles for her cosy restaurant. And she’s right. The location might even add to its charm.
Continue reading “How a Syrian Director opened a Restaurant in Antwerp”